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CATERING PACKAGES
Per-Person Pricing • Chef-Driven Experiences • Central Arkansas
Packages
$38
Bronze Catering Package Comfort-focused catering featuring hearty pasta entrées paired with a fresh salad and bread service.
+ Choose 2 Entrée
$38
Million Dollar Spaghetti
Chicken Jerk Rasta Pasta
Shrimp or Chicken Alfredo
Baked Chicken Leg Quarters
Meatloaf (Red or Brown Sauce)
Baked Pork Chops
+Choose 1 Salad
Garden Salad
Caesar Salad
Italian Salad
+Choose 1 Side
White or Brown Rice
Butter Whipped Potatoes
Baked Beans
Potato Salad
Green Beans
Corn
Carrots
Broccoli
+ Bread
+ Water/ 1 Drink
Basic Disposable Dinnerware Included
20 Guest Minimum
⸻
$55
Silver Catering Package Scratch-made Southern classics with balanced flavor and professional presentation.
++ Choose 1 appetizer
$55
Fresh Fruit Tray
Fresh Veggie Tray
Choose 2 Entrée
Southern Baked Chicken
Honey Garlic Chicken (Boneless Thighs)
Parmesan-Crusted Chicken
Honey Garlic Salmon
Marry Me Chicken – Southern Edition
Braised Beef Tips
+ Choose 2 Sides
Butter Whipped Potatoes
Mac and Cheese
Vegetable Medley
Roasted Brussels
Red Beans & Rice
Squash Medley
Glazed Carrots
White/Brown Rice
Country Green Bean
+ Bread
+ Water/ 1 Drink
Basic Disposable Dinnerware Included
10 Plated / 20 Buffet Guest Minimum
⸻
$72
Gold Catering Package Chef-driven signature entrées paired with premium Southern sides for a refined experience.
++ Choose 1 appetizer
$72
Sliders (Ham/cheddar, Turkey/Swiss)
Southern Deviled Eggs (Chef’s Style)
Fried Green Tomatoes w/ Comeback Sauce
Spinach dip Shooters
Soul-food cupcakes
Bourbon BBQ Meatballs
Fresh fruit Display
Fresh Veggie Display
Chicken salad shooters
+ Choose 2 Entrée
Spinach-Stuffed Marry Me Chicken
Spinach-Stuffed Salmon with Cajun Cream
Shrimp or Salmon & Grits with Cajun Crawfish Gravy
Honey Jerk Lamb Chops (2 per person)
+Choose 2 Premium Sides
Smoked Gouda Mac & Cheese
Smoked Turkey Collard Green
Roasted Brussels w/ Brown Sugar Balsamic
Garlic Butter Whipped Potatoes
Candied Sweet Potatoes
Green Bean Almondine
+ Bread Service Included
+ Salad Included
+ Water/1 Drink
Upscale Disposable Dinnerware Included
+ 10 Plated / 20 Buffet Guest Minimum
⸻
$92
Platinum Catering Package A high-end plated dining experience featuring premium entrées, elevated sides, and refined presentation.
+ Choose 1 Appetizer
$92
Sliders (Grilled Chicken, Deli Club, Shredded BBQ Chicken)
Charcuterie display
Shrimp and grit cocktail
Pan-Seared Scallops w/ Cajun Cream Sauce
Honey Jerk Lamb Chop Lollipops
Shrimp w/ Creole Remoulade
Crab-Stuffed Mushrooms
Choose 2 Entrées (Plated)
Red Wine Braised Short Ribs
Crab-Stuffed Salmon with Cajun Cream
Honey Jerk Lamb Chops
Crab Topped Lobster Tail
+Choose 3 Premium Sides
Smoked Gouda Mac & Cheese
Smoked Turkey Collard Greens
Braised Cabbage
Roasted Brussels w/ Brown Sugar Balsamic
Garlic Butter Whipped Potatoes
Candied Sweet Potatoes
Green Bean Almondine
Lemon Butter Broccolini
+ On-Site Chef
+ Bread
+ Salad Included
+ Water/ 1 Drink
Upscale Disposable Dinnerware Included
+ 10 Plated / 20 Buffet Guest Minimum
⸻
PACKAGE UPGRADES
Enhances your catering experience
Dessert Upgrades
⸻
$+$7 per person
Dessert Bar Upgrade
$+$7 per person
Mini dessert assortment including dessert shooters, cobbler cups, and banana pudding
$+$100 flat
Custom Celebration Cake Cutting
$+$100 flat
Cake cutting service with plating and cleanup
⸻
Side Upgrades
⸻
$+$3 per person
Premium Side Upgrade
$+$3 per person
Upgrade any standard side to Smoked Gouda Mac & Cheese, Garlic Butter Asparagus, or Candied Sweet Potatoes
$+$5 per person
Second Side Add-On
$+$5 per person
Add an additional side beyond your package selection
⸻
Premium Menu Upgrades
⸻
$+$6 per person
Seafood Upgrade
$+$6 per person
Upgrade any chicken entrée to salmon or shrimp
$+$10 per person
Luxury Protein Upgrade
$+$10 per person
Upgrade to braised short ribs, steak, or lamb chops
Booking Notes
Pricing reflects food preparation, setup, and breakdown.
Sales tax and service fees not included unless stated.
Custom menus and dietary accommodations available upon request.
Important
Please review before booking
All pricing is per person unless noted. A 10% service charge applies (not gratuity). A 25% deposit is required to secure your event date with
100 Dollars of deposit being non-refundable if cancelled. Final balance is due 7 days prior to the event.
Appetizers
Appetizers
$8 per piece
Pan-Seared Scallops w/ Cajun Cream Sauce —
Perfectly seared scallops finished with a rich, lightly spiced Cajun cream.
$8 per piece
$9 per piece
Honey Jerk Lamb Chop Lollipops —
Grilled lamb chops glazed with sweet heat jerk honey sauce.
$9 per piece
$28 per dozen
Shrimp w/ Creole Remoulade —
Golden fried shrimp served with a tangy Creole-style dipping sauce.
$28 per dozen
$30 per dozen
Crab-Stuffed Mushrooms —
Savory crab filling baked in tender mushroom caps.
$30 per dozen
$22 per dozen
Southern Deviled Eggs (Chef’s Style) —
Classic deviled eggs elevated with Southern seasoning and garnish.
$22 per dozen
$24 per dozen
Fried Green Tomatoes w/ Comeback Sauce —
Crisp cornmeal-crusted tomatoes served with house comeback sauce.
$24 per dozen
$36 per dozen
Shrimp & Grits Cocktail —
Creamy stone-ground grits topped with Cajun shrimp, served in elegant shooter cups.
$36 per dozen
$22 per dozen
Spinach Dip Shooters —
Warm, creamy spinach dip presented in individual shooter servings.
$22 per dozen
$200
Charcuterie Display — Starting at
Curated selection of artisan cheeses, cured meats, fruits, nuts, spreads, and crackers.
$200
(Serves 15–20 guests)
$36 per dozen
Soul-Food Cupcakes —
Cornbread muffin stuffed with mac & cheese, topped with whipped potatoes and a crispy boneless wing.
$36 per dozen
$26 per dozen
Bourbon BBQ Meatballs —
Tender meatballs glazed in a sweet, smoky bourbon barbecue sauce.
$26 per dozen
$95
Fresh Fruit Display — Starting at
Seasonal sliced fruits beautifully arranged for a light, refreshing option.
$95
(Serves 15–20 guests)
$24 per dozen
Chicken Salad Shooters —
Creamy, seasoned chicken salad served in individual shooter cups.
$24 per dozen
$48 per dozen
Sliders -
(Ham/cheddar, Turkey/Swiss, Grilled Chicken, Deli Club, Shredded BBQ Chicken)
$48 per dozen
Entrées
$23
Southern Baked Chicken
$23
$24
Honey Garlic Chicken (Boneless Thighs)
$24
$24
Parmesan-Crusted Chicken
$24
$26
Marry Me Chicken – Southern Edition
$26
$29
Honey Garlic Salmon
$29
$34
Crab-Stuffed Salmon
$34
$22
Shrimp Alfredo
$22
$28
Braised Beef Tips
$28
$36
Red Wine Braised Beef Short Ribs
$36
$38
Grilled Steak (Garlic Herbed)
$38
$42
Honey Jerk Lamb Chops
$42
$20
Chicken Jerk Rasta Pasta
$20
$20
Million Dollar Spaghetti
$20
$20
Chicken Alfredo
$20
$20
Baked Chicken Leg Quarters
$20
$20
Meatloaf (Red or Brown Sauce)
$20
$20
Baked Pork Chops
$20
$20
Smoked Gouda Mac & Cheese (Entrée)
$20
⸻
Sides
$7
Butter Whipped Potatoes
$7
$8
Garlic Herb Mashed Potatoes
$8
$8
Mac and Cheese
$8
$10
Smoked Gouda Mac & Cheese
$10
$7
Red Beans & Rice
$7
$8
Crispy Brussels Sprouts (Balsamic Glaze)
$8
$7
Vegetable Medley
$7
$7
Green Beans
$7
$7
Squash Medley
$7
$8
Candied Sweet Potatoes
$8
$9
Garlic Butter Asparagus
$9
$8
Lemon Butter Broccoli
$8
$7
Southern Cabbage
$7
$8
Smoked Turkey Collard Greens
$8
⸻
Salads
$6
Garden Salad
$6
$7
Caesar Salad
$7
$7
Italian Salad
$7
$6
Dinner Salad (House)
$6
⸻
Bread & Add-Ons
$4
Dinner Rolls
$4
$4
Cornbread Muffins
$4
$5
Assorted Bread Service
$5
⸻
Brunch À La Carte Menu
$28
Shrimp & Grits (Cajun Crawfish Gravy)
$28
$20
Chicken & Waffles
$20
$20
Country Benedict
$20
$8
Waffles
$8
$6
Breakfast Potatoes
$6
$14
Peach Cobbler
$14
$12
Banana Pudding
$12
⸻
Desserts
$10
Chocolate Cake
$10
$14
Peach Cobbler
$14
$12
Banana Pudding
$12
$10
Dessert Shooters / Mini Cups
$10
⸻
Service & Presentation (Per Person)
$3
Basic Disposable Dinnerware
$3
$5
Upscale Disposable Dinnerware
$5
$5
Plated Service
$5
Buffet Setup & Breakdown
Included with food minimum
On-Site Chef Service
Quoted per event
$40
/
hr (round-trip)
Travel Fee
$40
/
hr (round-trip)
Booking Notes
Pricing reflects food preparation, setup, and breakdown.
Sales tax and service fees not included unless stated.
Custom menus and dietary accommodations available upon request.
Important
Please review before booking
All pricing is per person unless noted. A 10% service charge applies (not gratuity). A 25% deposit is required to secure your event date with
100 Dollars of deposit being non-refundable if cancelled. Final balance is due 7 days prior to the event.
Southern Comfort • Scratch-Made • Crowd-Friendly
Brunch Packages
Choose the brunch experience that best fits your event.
⸻
$35
Bronze Brunch
Casual • High-Volume • Buffet Style
$35
Choose 1 Brunch Entrée
Choose 2 Brunch Sides
Bread Service (Biscuits or Waffles)
Disposable Dinnerware & Serving Utensils
20 Guest Minimum
⸻
$45
Silver Brunch
Elevated Presentation • Buffet or Plated
$45
Choose 2 Brunch Entrées
Choose 2 Brunch Sides
Sweet Breakfast Favorite
Bread Service
Upscale Disposable Dinnerware
20 Guests (Buffet)
10 Guests (Plated)
⸻
$55
Gold Brunch
Full Brunch Experience • Chef-Driven
$55
Choose 3 Brunch Entrées
Choose 3 Brunch Sides
Sweet Breakfast Favorites
Light Brunch Option
Beverage Setup (Coffee & Juice Service)
Upscale Disposable Dinnerware
15 Guest Minimum
⸻
Brunch Entrées
Choose based on your selected package.
⸻
Classic Breakfast Buffet
Fluffy scrambled eggs, hickory smoked bacon, pork sausage links, breakfast potatoes, and buttermilk biscuits.
Chicken & Waffles
Crispy fried chicken paired with golden waffles, served with whipped butter and warm syrup.
Shrimp & Grits
Creamy stone-ground grits topped with sautéed shrimp in a savory Southern-style sauce.
Country Benedict
Open face biscuit topped with eggs, breakfast meats, and seasoned potatoes covered in Cajun crawfish gravy
⸻
Brunch Sides
Southern Style Breakfast Potatoes
Cheese Grits
Fresh Seasonal Fruit
Turkey Bacon or Pork Sausage
Buttermilk Biscuits
Sweet Breakfast Favorites
Waffles
Assorted Breakfast Pastries
Light Brunch Options
Garden Salad
Fresh Fruit
Brunch Add-Ons
$7
Extra Entrée
$7
$85 (20 Servings)
Juice Bar
$85 (20 Servings)
$125 (20 Servings)
Mimosa Setup (Client Supplies Alcohol)
$125 (20 Servings)
⸻
Booking Notes
Pricing reflects food preparation, setup, and breakdown.
Sales tax and service fees not included unless stated.
Custom menus and dietary accommodations available upon request.
Important
Please review before booking
All pricing is per person unless noted. A 10% service charge applies (not gratuity). A 25% deposit is required to secure your event date with
100 Dollars of deposit being non-refundable if cancelled. Final balance is due 7 days prior to the event.
Holiday Menu & Pricing
Per-Person Pricing • Chef-Driven Experiences • Central Arkansas
Thanksgiving Offerings • Scratch-Made Sides • Central Arkansas
⸻
SIGNATURE ENTRÉES
$100
Honey Glazed Ham
Whole honey-glazed ham, slow-baked and finished with a sweet, savory glaze
$100
Whole Roasted Duck with Demi Glaze Market Price
Oven-roasted whole duck served with rich house-made demi-glace
⸻
SIDES
(Half / Full Pan)
$70
/
$110
Chicken Dressing
Traditional Southern-style dressing baked until golden and savory
$70
/
$110
$70
/
$110
Smoked Turkey Greens
Slow-simmered greens cooked with smoked turkey for deep flavor
$70
/
$110
$70
/
$110
Mac & Cheese
Creamy baked macaroni with a rich cheese blend
$70
/
$110
$70
/
$110
Sweet Potatoes
Classic Southern candied sweet potatoes
$70
/
$110
$60
/
$100
Country Green Beans
Tender green beans simmered with savory seasonings
$60
/
$100
$60
/
$100
Potato Salad
Creamy Southern-style potato salad
$60
/
$100
⸻
DESSERTS
$70
Caramel Cake
Moist layered cake finished with rich caramel icing
$70
$65
Banana Pudding
Classic Southern banana pudding with wafers and vanilla cream (Half Pan)
$65
$65
Henny Peach Cobbler
Baked peach cobbler with buttery crust and warm spices (Half Pan)
$65
Booking Notes
Pricing reflects food preparation, setup, and breakdown.
Sales tax and service fees not included unless stated.
Custom menus and dietary accommodations available upon request.
Important
Please review before booking
All pricing is per person unless noted. A 10% service charge applies (not gratuity). A 25% deposit is required to secure your event date with
100 Dollars of deposit being non-refundable if cancelled. Final balance is due 7 days prior to the event.
What Our Catering Packages Include
•Full-service, chef-driven catering experience
•Scratch-made entrées, sides, salads, and bread
•Chef-led preparation and event execution
•Prep time, professional staffing, and on-site service
•Buffet or plated service based on selected package
•Serving equipment and serviceware included
•Setup, breakdown, and event coordination
