Person serving finger foods, including sliders, croissants with meat and cheese, and a platter of fruit and snacks.

Person wearing a black suit with a red shirt and a gold watch holding a plate of food, serving themselves at a buffet.

A large tray of assorted sliced and whole fruits including watermelon, grapes, strawberries, blueberries, and pineapple, arranged on a marble kitchen countertop near a white and blue floral vase of white hydrangeas and a plate of potato chips.

Chef Darvin Alford smiling in chef uniform inside a busy restaurant.

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Professional Presentation • Dependable Service • Bold Southern Flavor

Corporate Catering in Little Rock & Central Arkansas

Chef-driven catering for meetings, conferences, trainings, employee events, and company celebrations.

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Built for business

Reliable Catering That Keeps Your Event Moving

From weekday lunches to polished company celebrations, Tasty Chef delivers elevated Southern comfort food with clear planning, professional presentation, and flexible service.

Choose Your Corporate Experience

Drop-Off

Efficient delivery for office lunches, meetings, and trainings.

Buffet Service

Professional setup and crowd-friendly service for larger teams.

Plated Experience

Refined presentation for executive dinners and company celebrations.

Corporate Catering Packages

Silver

$35/person

Two entrées, two sides, one appetizer, bread, one drink, and basic disposable dinnerware.

10 plated / 20 buffet guest minimum

Gold

$55/person

Two signature entrées, two premium sides, one appetizer, salad, bread service, one drink, and upscale disposable dinnerware.

Platinum

$75/person

High-end plated dining with two premium entrées, three premium sides, one appetizer, on-site chef, salad, bread, one drink, and upscale dinnerware.

Starting-price notice: Sales tax and service fees are not included unless stated. Staffing, travel, rentals, upgrades, and event requirements may affect final pricing.

Popular Corporate Menu Options

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CORPORATE PACKAGES SILVER CATERING PACKAGE — $35/PERSON Scratch-made Southern classics with balanced flavor and professional presentation. 10 plated / 20 buffet guest minimum Choose 1 Appetizer Fresh Fruit Tray Fresh Veggie Tray Choose 2 Entrées Southern Baked Chicken Honey Garlic Chicken (Boneless Thighs) Parmesan-Crusted Chicken Honey Garlic Salmon Marry Me Chicken – Southern Edition Braised Beef Tips Choose 2 Sides Butter Whipped Potatoes Mac and Cheese Vegetable Medley Roasted Brussels Red Beans & Rice Squash Medley Glazed Carrots White/Brown Rice Country Green Bean Includes: Bread • Water/1 Drink • Basic Disposable Dinnerware GOLD CATERING PACKAGE — $55/PERSON Chef-driven signature entrées paired with premium Southern sides for a refined experience. Choose 1 Appetizer Sliders (Ham/Cheddar, Turkey/Swiss) Southern Deviled Eggs (Chef’s Style) Fried Green Tomatoes w/ Comeback Sauce Spinach Dip Shooters Soul-Food Cupcakes Bourbon BBQ Meatballs Fresh Fruit Display Fresh Veggie Display Chicken Salad Shooters Choose 2 Entrées Spinach-Stuffed Marry Me Chicken Spinach-Stuffed Salmon with Cajun Cream Shrimp or Salmon & Grits with Cajun Crawfish Gravy Honey Jerk Lamb Chops (2 per person) Choose 2 Premium Sides Smoked Gouda Mac & Cheese Smoked Turkey Collard Greens Roasted Brussels w/ Brown Sugar Balsamic Garlic Butter Whipped Potatoes Candied Sweet Potatoes Green Bean Almondine Includes: Bread Service • Salad • Water/1 Drink • Upscale Disposable Dinnerware PLATINUM CATERING PACKAGE — $75/PERSON A high-end plated dining experience featuring premium entrées, elevated sides, and refined presentation. Choose 1 Appetizer Sliders (Grilled Chicken, Deli Club, Shredded BBQ Chicken) Charcuterie Display Shrimp & Grit Cocktail Pan-Seared Scallops w/ Cajun Cream Sauce Honey Jerk Lamb Chop Lollipops Shrimp w/ Creole Remoulade Crab-Stuffed Mushrooms Choose 2 Entrées (Plated) Red Wine Braised Short Ribs Crab-Stuffed Salmon with Cajun Cream Honey Jerk Lamb Chops Crab Topped Lobster Tail Choose 3 Premium Sides Smoked Gouda Mac & Cheese Smoked Turkey Collard Greens Braised Cabbage Roasted Brussels w/ Brown Sugar Balsamic Garlic Butter Whipped Potatoes Candied Sweet Potatoes Green Bean Almondine Lemon Butter Broccolini Includes: On-Site Chef • Bread • Salad • Water/1 Drink • Upscale Disposable Dinnerware Button: [Check Availability] PACKAGE UPGRADES DESSERT UPGRADES Dessert Bar Upgrade — +$7/person Mini dessert assortment including dessert shooters, cobbler cups, and banana pudding Custom Celebration Cake Cutting — +$100 flat Cake cutting service with plating and cleanup SIDE & MENU UPGRADES Premium Side Upgrade — +$3/person Upgrade any standard side to Smoked Gouda Mac & Cheese, Garlic Butter Whipped Potatoes, or Candied Sweet Potatoes Second Side Add-On — +$5/person Add an additional side beyond your package selection Seafood Upgrade — +$6/person Upgrade any chicken entrée to salmon or shrimp Luxury Protein Upgrade — +$10/person Upgrade to braised short ribs, steak, or lamb chops BOOKING NOTES Pricing reflects food preparation, setup, and breakdown. Sales tax and service fees not included unless stated. Custom menus and dietary accommodations available upon request. Important All pricing is per person unless noted A 10% service charge applies (not gratuity) A 50% deposit is required. Your date is secured once your deposit invoice has been paid. $100 of the deposit is non-refundable if cancelled Final balance is due 7 days prior to the event

Classic Favorites

Southern baked chicken, Parmesan-crusted chicken, honey garlic chicken, braised beef tips, mac and cheese, whipped potatoes, and vegetables.

Signature Selections

Spinach-stuffed Marry Me Chicken, stuffed salmon, shrimp or salmon and grits, and honey jerk lamb chops.

Weekday Lunch

Need service Monday–Thursday before 3 PM? Explore our streamlined lunch catering.

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Booking Tasty Chef Is Simple

Share Your Event

Send the date, guest count, location, timing, and budget.

Receive Your Proposal

We prepare the menu, service plan, and confirmed pricing.

Secure Your Date

Approve the proposal and pay the required 50% deposit. Your date is secured once your deposit invoice has been paid.

Host With Confidence

We handle the approved food and service details.

Corporate Catering FAQs

What events do you cater?

Meetings, trainings, conferences, employee appreciation events, executive dinners, and corporate celebrations.

Can you provide drop-off or staffed service?

Yes. Drop-off, buffet, plated, server, setup, and cleanup options are confirmed in your proposal.

Can menus be customized?

Custom menus and dietary accommodations are available upon request. Premium selections may affect pricing.

When is the event date reserved?

Your date is secured once your deposit invoice has been paid. Final balance is due seven days before the event.

Little Rock • North Little Rock • Central Arkansas

Make Your Next Business Event Taste Better

Tell us what you are planning and receive corporate catering options built for your team.